Chili Cook Off
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Seventy teams competed in a chili cooking competition while over 4,000 people enjoyed a day of fun, musical entertainment and chili sampling all in support of The Exceptional Foundation. The Grand Prize winner was Maynard, Cooper & Gale, and the People’s Choice Award went to Alagasco. The Chili Cook-Off was presented by Regions Bank, and was also sponsored by Adamson Ford, Alagasco, Charter Media, DavisDenny, Jemison Investment Co., Johnson Sterling, Live 100.5, Northwestern Mutual, Publix Super Markets Charities, and Sirote & Permutt. The event raised over $135,000 for The Exceptional Foundation’s programs.
